Published: April 06, 2008 Nearly every kid’s food is “decorated” or “tainted” with artificial food color and additives. While they make food look pretty, there may be a downside. Can our children’s daily consumption of juices, candy, and soft drinks with...
Published: March 16, 2008 Reaching the age of 90 and being in good health may be easier than we think, according to a new study in the Archives of Internal Medicine. It’s well known that our genetic makeup influences our life span, but until now it was unclear what...
Patient’s Routine Visit Becomes An Ethical Challenge for a DoctorPublished: March 04, 2008 My patient had come for a routine doctor visit. He was a well-built, soft-spoken middle-aged man who was always polite, respectful and adhered meticulously to his HIV...
Published: February 24, 2008 “If we reduce the number of oxygen radicals, we improve the antioxidant status in our body and live longer” Manoj Jain Ever wonder what causes us to age resulting in death of our body cells over the years, develop heart disease...
Published: January 27, 2008 Imagine a drug which can reduce pain and fever, spare the muscles of the oxygen-starved heart, prevent strokes, and save 110,000 lives per year. To add to its stellar performance, imagine if it can also reduce certain types of breast...
